By Whitetail Institute Staff
Why does Winter-Greens
continue to lead the brassica food plot market? Longtime Whitetail
Institute customers likely know the answer already: It’s because the Whitetail
Institute never stops looking for ways to make its products even better, and
that includes Winter Greens. One such improvement was the addition of small
amounts of the Whitetail Institute’s proprietary Tall Tine Turnip as a late-season
component that helps Winter-Greens last even longer into winter. Tall Tine
Turnip is the only turnip variety developed specifically for food plots for
deer. The latest improvement is the Whitetail Institute’s proprietary WINA 210
Forage Kale, which is unquestionably the most attractive kale variety the
Whitetail Institute has tested.
Winter-Greens is designed
for fall planting. Like other brassicas, Winter-Greens should be planted in late
summer or early fall, depending on your location. Because Winter-Greens is so
tender and attractive, deer often hit it much earlier than they do standard
brassicas. And when the weather turns cold, Winter-Greens gets even sweeter and
continues to attract and hold deer into winter, an especially critical time when
most natural food sources are too tough for deer to use or are not available.
If you’re seeking an all-brassica planting that maxes out attraction and
provides tonnage from fall through the coldest months, Winter Greens is what
you’re looking for. You can find additional information about Winter-Greens by
going to www.whitetailinstitute.com or calling the Whitetail Institute’s
in-house consultants at (800) 688-3030. The consultants are available from 8
a.m. to 5 p.m., CST, Monday through Friday. The call and the service are free.