WHITETAIL INSTITUTE CUSTOMER SERVICE: Timely, knowledgeable and Eager to Help

By Hollis Ayres


    The Whitetail Institute’s business has grown exponentially since it was founded more than 30 years ago. The reasons include unsurpassed product quality and extraordinary customer service, which have helped tens of thousands of hunters across North America experience their best hunting ever.
Much has been written about the exhaustive scientific research, development and testing that the Whitetail Institute devotes to product quality. Here, we’ll discuss the customer service side of the Whitetail Institute and the in-house consultants who fulfill this vital part of the Whitetail Institute recipe for success.  

Why does the Whitetail Institute even have in-house consultants? That’s a valid question. After all, it’s extremely expensive, and one-on-one conversations don’t seem to be the customer service norm these days, with more companies relying on computerized customer service sys­tems such as Internet forms or endless telephone menus. And let me tell you, I hate those things. One reason is that having to wade through multiple levels of menus doesn’t always get me to the right service area. The main reason I hate them, though, is I think they’re down­right rude. The way I see it, if I’ve given my hard-earned money to a company to buy its product, they at least owe me the basic courtesy of responding to my questions in a way that shows me that I matter to them as a customer.  And that precisely describes the philosophy that has governed Whitetail Institute customer service since its beginning. Whitetail In­stitute founder Ray Scott explained: “Building a healthy business re­quires extreme dedication to two things: product quality and customer service. Providing truly top-quality customer service takes a lot. When a customer calls, you can’t just consider that your job is to answer a question. You have to consider that you’re building a relationship with that customer as a person. And after all, that’s only fair — he’s giving his business to you, and you owe it to him to give him the highest quality product you can and then give him timely, useful customer service support.”  

Critical Features of Whitetail Institute Customer Service  

Timely response: Whitetail Institute customer service is designed to be timely. Take the Whitetail Institute’s toll-free customer service line, for example. The customer service extension is almost always answered quickly. The Whitetail Institute is strict about that — so strict, in fact, that I’ll let you in on a secret: Every office at the White­tail Institute has a strobe light mounted on the wall. If the consultant line rings more than twice during business hours without being an­swered, the strobe light in every office automatically goes off, and everyone drops what they are doing to answer the phone. Folks, cus­tomer service doesn’t get more dedicated to timely response than that.  
Knowledgeable people who are eager to help: The main reason for the high quality of Whitetail Institute customer service is the peo­ple who provide it. Here, you’ll meet a few of the leaders of the White­tail Institute’s in-house consulting staff. As you’ll see, they are a pretty diverse bunch. Even so, they have much in common. For example, they are hunters, and they have substantial knowledge and experience in a broad range of matters that pertain to deer, deer hunting and wildlife and land management. But what sets the Institute’s consult­ing staff apart is more than just knowledge and experience. It’s that each Whitetail Consultant loves his work, and that joy comes from a sense of excitement each consultant feels about having a job he con­siders a pleasure — helping other hunters and managers have more deer, better quality deer and more enjoyable hunts.  

The Whitetail Institute’s In-House Consultants  

John White:
Any introduction of the Institute’s in-house consulting staff has to begin with the first person to hold the position: John White, the Whitetail Institute’s national in-house consulting and sales director. John joined the Whitetail Institute in 1988. Since then, he has helped Whitetail Institute customers with almost any question or situation you can imagine.  “My favorite questions I’m asked are, ‘Does this stuff really work?’ and, ‘Why should I buy Whitetail products when I can get the same thing at my local seed store?’” he said. “Those questions give me the chance to tell them two things. First, I get to tell them about what makes our products different — all the scientific research, the real-world testing, all the hard work we put into our products to make sure they’re the best we can make them. Second, it gives me a chance to suggest that they choose any Whitetail Institute product and plant it in the middle of their food plot, choose some other similar type of seed and plant it close to the woods, and watch what the deer do. More often than not, the deer walk through the other stuff to get to the Whitetail Institute product. There’s nothing more convincing to a cus­tomer than seeing that with his own eyes.”  John also manages large tracts for local landowners near his home, and he considers that an important source of his extensive practical knowledge. You can understand why John is the go-to guy when other consultants are trying to assist customers with highly complex or un­usual questions and situations.  “We don’t get many calls from unhappy customers, but it does hap­pen, helping them is part of my job,” he said. “I get a lot of satisfaction from helping solve a customer’s problems and getting them happy again.”  Finally, John said he really enjoys the relationships he’s built with many customers through the years.  “I love hearing from longstanding customers who not only call to order products two or three times a year but also call every now and then just to chew the fat,” he said  In addition to helping callers, John also manages the day-to-day op­erations of the consulting staff, administers the in-house sales division and performs many other duties that are continually added to his plate because of his experience.  

John Frank Deese:
John holds a degree in wildlife sciences from Auburn University and managed properties for private landowners before joining Whitetail Institute more than 10 years ago. During the years John Frank spent managing properties, he added substantial practical knowledge to what he had learned in college and is highly experienced in a wide range of land management matters, including food plot systems, planting and maintaining food plots, and conduct­ing controlled burns. In addition, John Frank is also highly knowl­edgeable about fruit and mast trees, having maintained close contact with his family’s tree nursery business.  “One of the things that gives me great pleasure is helping customers who are concerned that they are facing a major food plot issue,” he said. “In almost all cases, I can help them think through the problem through a series of specific questions. The payoff is hearing the relief in the customer’s voice. I can’t tell you how many times customers have told me that they’re loyal to Whitetail Institute specifically because of how we treat and serve our customers.”  As you can probably guess, customers who turn to John Frank for assistance often remark that John Frank is extremely knowledgeable. It’s no surprise that his academic credentials and broad practical ex­perience have proved to be a superb platform for his consulting work for the Whitetail Institute. It’s something else they regularly say about John Frank, though, that, when combined with his knowledge and talent, make him a perfect fit the Whitetail Institute’s business phi­losophy: When it comes to putting knowledge and experience to work helping hunters and managers, you’ll find no one more eager than John Frank.  

Brandon Self:
When it comes to hands-on experience with deer and food plots, no one has more than Brandon, who has also been with Whitetail Institute for more than a decade. In fact, you’ll only find him in his office at the Institute when it’s not deer season. During fall and winter he’s elsewhere, usually planting food plots, setting up stands and, of course, hunting. In fact, Brandon has so much practical experience that the only way the Institute could lure him onto the consulting staff was to make a special position only during spring and summer.  “My favorite question to be asked is, ‘Why should I plant Whitetail Institute products instead of something else?’” he said. “I love that question because it’s answered by Whitetail Institute products them­selves — the way they perform. I also enjoy answering questions about general planting directions and maintenance for first-time and long-time customers who have struggled in the past. The most satis­fying aspect of my job is when such a customer tells me they’re glad they can call a human being for an answer and that they appreciate the time I give them to help them out. No one wants to punch through a phone keypad to talk to someone and end up talking to no one. I take pride in being able to actually talk to the customer and work through the situation, and I know that if I can help them, I will have a customer for life.”  Perhaps no other in-house consultant has developed more long-term one-on-one relationships with Whitetail Institute customers than Brandon. Reasons include his energy and knowledge, but the biggest seems to be his skill in helping customers solve real-world is­sues that hunters and managers face designing food plots, food plot systems, and selecting, planting and maintaining forages.  

Tyler Holly:
Tyler has also been with Whitetail Institute for more than 10 years. He brings a wealth of experience in farming, equipment and land management experience to the consulting team.  “The most rewarding part of being a Whitetail Institute consultant is when a customer you helped years ago or even just a few weeks ago calls back and asks specifically to speak with me,” he said. “It may be someone I helped with choosing the right forage product to plant in a particular food plot. It might be because I helped them with questions about soil preparation. Some customers that ask for me, do so just be­cause they’re excited to see that the advice I gave them is paying off. Others that do it say it’s because I treated them the way they want to be treated and helped them with good, solid advice. Others even just call to check in and chat because we’ve developed a friendship over the years.”  When you call and speak with a Whitetail Institute consultant, the call and the service are free. You can reach a Whitetail Institute con­sultant from 8 a.m. to 5 p.m. Central Monday through Friday.